Griffith Campus Club
Restaurant
Fully equipped kitchen that can provide all your catering needs - from finger food and sandwich coffee-breaks to full three-course dinners - supervised by one of Brisbane's leading chefs.
| Starters |
Gst Inc |
|---|---|
| Bruschetta § | $5.50 |
| Toasted french stick with a tomato and red onion salsa | |
| Dips platter § | $7.00 or $10.50 for two |
| Selection of homemade dips and Turkish bread | |
| Anti pasto platter § | $10.50 or $18.00 for two |
| Selection of cured meats, grilled Mediterranean vegetables served with toasted Turkish bread | |
| |
|
| Salads and light meals |
|
| Nachos ‡ | $10.50 |
| Corn chips, grilled cheese, tomato, salsa & sour cream | |
| add guacamole | $1.00 |
| add chilli concarne | $2.00 |
| Quesadilla | $10.50 |
| Toasted flour tortilla with refried beans, cheese, tomato salsa and sour cream and chips | |
| add grilled chicken | $2.00 |
| Caesar salad § | $11.00 |
| Crisp cos lettuce tossed with bacon, croutons, parmesan cheese, anchovy dressing and poached egg | |
| add grilled chicken | $2.00 |
| |
|
| Pizza & pasta |
|
| Pasta del gornio | $13.50 |
| For our daily pasta special please check our specials board | |
| Beef or vegetarian lasagna | $13.50 |
| Vegetarian pizza | $13.00 |
| Char grilled vegetables, pesto, olives and fetta | |
| Tandoori chicken pizza | $13.50 |
| Indian spiced chicken with potato, spinach and riata | |
| Hawaiian pizza | $13.00 |
| Ham, pineapple and mozzarella cheese | |
| |
|
| Burgers etc ... |
|
| All served with chips |
|
| BLT | $10.50 |
| Grilled bacon, lettuce, tomato with house aioli | |
| add grilled chicken | $2.00 |
| Steak sandwich § | $13.00 |
| Rib fillet with caramelized onion, rocket and aioli | |
| Burger with the works § | $13.00 |
| Wagu beef pattie with bacon, cheese, onion, egg, tomato relish and salad | |
| Veggie burger | $13.00 |
| Chickpea and vegetable patty with peanut satay sauce and salad | |
| |
|
| Main meals |
|
| All served with chips and salad |
|
| Chicken parmigana | $13.00 |
| Crumbed chicken fillet topped with grilled cheese and napoli sauce | |
| Beer battered fish | $13.00 |
| Lightly beer battered fish served with house tartare sauce | |
| Frittata ‡ | $11:00 |
| Spanish omelet of grilled Mediterranean vegetables | |
| Lamb and guinness pie | $12.00 |
| Slow cooked pot of lamb and guinness topped with a puff pastry | |
| |
|
| Snacks |
|
| Bowl of Fries | $6.00 |
| Wedges | $8.50 |
| add cheese and bacon | $2.00 |
| |
|
| Chef's Specials |
|
| Our inspired Chef creates a daily changing array of specials ensuring something new and exciting to try every day. | |
| Please ask one of our friendly staff for today's selection. | |
Please check our hot and cold cabinet for daily specials
‡ Gluten free meal
§ Able to be served gluten free - please ask our staff
Please note that our menu changes seasonally - the menu above is a sample of our style and prices.
Download Menu (PDF)
Griffith Campus Club
Cnr West Creek Rd & Science Rd. Griffith University, Nathan 4111 ph: (07) 3735 7766
fax: (07) 3735 4037
email: info@griffithcampusclub.com.au